I am normally very partial to the American hotel breakfast. At the same time, I am aware of the fact that many hotels are scaling back in both scope and ambition. Nevertheless, this one was rather disappointing. Very limited choice, essentially cereal, disappointing bread (and bagels admittedly) as well as hot dishes (unappetising scrambled eggs and some meat concoction). No vegetables, and apples and oranges were the only fruit. Cutlery was plastic and paper plates. I can see the point of that. The existence of two wafflemakers was a nice bonus, and I will therefore give 3/10.