Compared to the usual high standard of Israeli (and indeed, Middle Eastern in general) breakfast, this is something of a disappointment. However, it is difficult to pinpoint exactly why. There certainly is a very nice spread of the things you would expect to find, that is to say plenty of different kinds of cheese, egg dishes (including shakshuka!) and vegetables. So what is wrong? Let’s see: the tea is of course bags only and in very small cups (unless you ask for a bigger one, which shouldn’t be necessary). The cereal is disappointing. There is no fresh fruit; the closest you get is a cut-up fruit salad which doesn’t really look very attractive. The bread is good, but there are no plain croissants, only some filled with chocolate or similar. Overall, the impression is that this breakfast is, for want of a better word, somewhat faded. In fact, very much like the hotel, which clearly has seen better days. I struggle to justify anything more than 5/10. That is the (joint) worst rating given any Israeli breakfast since this blog began in 2017.