Author: Gabriel Stein
Hotel Føroyar, Torshavn, Faroe Islands, 24 June 2025

An interesting breakfast buffet. On the positive, a nice spread of Nordic breakfast. Good choice of bread (including waffles, but unremarkable Danish pastry), some fairly standard hot dishes (but the scrambled eggs were very nice indeed and the bacon was crispy) and a variety of salmon, cold cuts and vegetables.…
Clarion Hotel, Kastrup Airport, Copenhagen, Denmark, 21 June 2025

A fairly large and varied buffet. Good choice of hot and cold dishes, cereals, fruit (cut and uncut) and yoghurts. Herring, of course. A small egg station. Nice variety of breads. The Danish pastries (known as ‘Viennese bread’ in Denmark and Sweden) looked delicious. There was a choice of gluten-free…
Pavyllon, Four Seasons London at Park Lane, London, UK, 5 June 2025
Appetito, Rome, Italy, 19 May 2025
Hotel Barrett, Rome, Italy, 19 May 2025
Grand Hotel, Łódź, Poland, 20 April 2025
Hotel Polonia Palace, Warsaw, Poland, 18 April 2025

An excellent breakfast. A good choice of warm and cold dishes. The warm dishes include the standard ones, but also some Polish specialties, such as roast apples or dumplings with apricots (very yummy). Cold dishes or a nice, with varied spread of salads, cheese, cold cuts including both herring and…